Watermelon Salad with Feta and Cucumber
This refreshing Watermelon Salad with Feta and Cucumber combines sweet watermelon, crisp cucumber, fresh mint and basil, creamy feta cheese, and a light honey-lime dressing. Perfect for summer gatherings, picnics, or a healthy side dish.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Salad, Side Dish
Cuisine Mediterranean
Servings 6 servings
Calories 145 kcal
For the Honey-Lime Dressing 2 tablespoons honey 2 tablespoons fresh lime juice 1 to 2 tablespoons extra virgin olive oil Pinch of salt For the Salad ½ watermelon peeled and cut into cubes 1 English cucumber cubed 15 fresh mint leaves chopped 15 fresh basil leaves chopped ½ cup crumbled feta cheese
In a small bowl, whisk together the honey, lime juice, olive oil, and salt until fully combined.
Add the cubed watermelon, cucumber, chopped mint, and chopped basil to a large mixing bowl.
Pour the dressing over the salad ingredients.
Gently toss until everything is evenly coated.
Sprinkle the crumbled feta cheese on top.
Serve immediately and enjoy.
Chill the watermelon and cucumber before preparing for extra freshness.
For best results, assemble the salad shortly before serving.
Add avocado or red onion for additional flavor and texture.
Keyword Watermelon Salad, Watermelon Salad with Feta and Cucumber